The Matfer Syrup Density Thermometer is a long lasting, easy to use density thermometer for measuring the amount of sugar in your syrup. This thermometer is perfect when making sweets and candy, and displays the current amount in Baume degrees or grams/ml so that you can accurately measure your syrup when cooking.
This thermometer is made of strong glass that can withstand high cooking temperatures, and has a sturdy grip ensuring that you don’t accidentally drop it inside. The Matfer Syrup Density Thermometer comes supplier with a PVC case for easy storage, and can be washed clean in your sink after use.
The Matfer Syrup Density Thermometer will give you years of use, and is suitable for use in your home or on a commercial premise. This thermometer won’t break or snap easily, and the glass provides you with a clear reading.
Features of the Matfer Syrup Density Thermometer:
Syrup Density Meter
Item Number: HTSC0056
-Glass syrup densitometer graduated from 1100 to 1400g/l
-Supplied with PVC case and correspondence scale between Baume degrees and official densities
-Dimensions of the Matfer Syrup Density Thermometer: