Locust Bean Gum 200g Canister by Red Spoon Company

Locust Bean Gum or Carob Gum is a powerful thickening and gelling agent produced from the seeds of the carob tree. In the food industry locust bean gum is used in many pastry and dairy applications, including gels and glazes, fruit applications and baked goods. When combined with xanthan gum it produces an increased and more stable gelling capability. Hydrates above 90c