In his much-anticipated sixth cookbook, Pizza, Pete Evans shares his mouthwatering recipes, covering classic pizzas and more modern versions including breakfast pizzas, seafood pizzas, vegetarian pizzas and pizza desserts.
Pete Evans has had a life long love affair with pizza. His mother would make them from scratch for him and his friends, he later trained with an Italian pizzaiolo so he could learn all the tricks of the pizza-maker’s trade and as an executive chef at Hugo’s restaurants for many years, Pete created pizzas that customers couldn’t get enough of.
In the hopes of one day writing a book about pizza, he continued to develop and collect his best recipes. Now in Pizza, Pete shares his recipes with beautiful photography and easy, accessible instructions for cooking delicious and exciting pizza at home.