These plastic Dariole Moulds have been specially designed to the shape traditionally associated with Créme Caramel. The transparent plastic moulds are also ideal for use in the preparation of a wide variety of other desserts.
-Made from odourless, hygienic material
-Temperature tolerance of -20 to 120°
-May be used in a buffet application eg. bain-marie/hotbath
-Not suitable for conventional ovens